Restaurant – Bar – Coffee

FMA. introduces Josafat Zalapa, a culinary haven harmoniously melding the culinary heritage of Mexican culture with Oriental influences, arising within a 19th-century house in the heart of Morelia City.

Gloria Café in the business center is a unique space that combines the functionality of a business center with the tranquility of a city park.

This Bar is a reflection of contemporary Japanese culture immersed in the world of cocktails and music. Located in the heart of the Podil, on the first floor of the …

Early BKK started with a strong intension and passion of Kaytita Chaisuksiri, to create a community café with truly green and sustainable concept in her neighborhood.

A new Israeli cuisine cafe Dizengof/99 was opened in Tashkent, the architects of the project is the UTRO studio.

The new DEPARTMENT 57 club space is located in a unique historical building and combines club and bar areas that function both unitedly as well as separately.

Rise Coffee was founded by Kasidis Laoboonmee in 2020. He aimed to make specialty coffee more accessible for everyone under his concept, “#RISEwithTHEPEOPLE”. He believes that “coffee-for-everyday” should be fast-paced …

A new café with authentic Middle Eastern food has been situated in a petit two-story historic building of a former creative workshop. The interior was developed by the design and …

Six Seasons – a small intimate restaurant on Vasilievsky Island, the concept of which is built around the natural cycles of nature. The change of seasons dictates a change in …

UFO doughnut is an artisanal doughnut and coffee destination created from pure passion and dedication of two individuals, Tai and Mint.